This line is unique technology and reasonable configuration and high degree of automation, stable performance. Products:Crispy pea/screw/shell extruded food processing line adopts potato starch, potato powder and corn starch as mainmaterials, to produce a variety of twice...

The chocolate ball mill is a special machine for fine milling chocolate mass and its admixture. The chocolate ball mill is a special machine for fine milling chocolate mass and its admixture. Through the impact and friction between the material and the steel balls inside the...

1. It is specialized for delivery of chocolate mass. 2. Its body is with water-circulating heat preservation system. Applications:The pump is specialized for delivery of chocolate mass. The pump body is with water-circulatingheat preservation system. Customers can choose...

1.Chocolate conche is used in fine grinding of chocolate material; 2. it is the main equipment in chocolate production line. Application:Chocolate conche is used in fine grinding of chocolate mass; it is the main equipment in chocolate production line.Technical...

This machine is specially for forming the core of mylikes chocolate. After mixing, the core material is deposited and formed on TECHNICAL PARAMETERS:        Depositing Speed:6~7plates/min      ...

Waffles Production Line with a high degree of automation, few operators, cover an area of an area small, etc. Waffles automatic production line is shirt-sleeve advanced production technology, waffles with a high degree of automation, few operators, cover an area of an area small,...

this line with a whole closing, avoiding the lower food hygiene standard of more contacting of personnel The QK-II chocolate bean production line is the equipment of our company fetch in the foreign technique to research and manufacture, this line with a whole closing, avoiding...

This product is advanced cooking equipment which can continuously cooking both soft-milk candy mass and hard candy mass The syrup is dosed by a pump, through the copper coil and exchanging heat with the steam, then flowing into the condensed chamber Then final candy mass will be...

Its outstanding characteristic is rich in complex carbohydrates and dietary fiber. Cornflakes is a kind of new and high nutritional value of the breakfast food. Mainly corn as the basic raw material, adopting cooking or extrusion process to process, the shape of granular, thin...

This machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent(CBE). Application:This machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure, the...